- 1 ½ oz. Journeyman Field Rye
- ½ oz. Orange juice
- ¼ oz. Journeyman Barrel-Aged Bourbon Maple Syrup
- Dash of Journeyman Barrel-Aged Balsamic Vinegar
- Dehydrated orange wheel, for garnish
Build in shaker and pack with ice. Shake well and strain into ice-filled rocks glass. Garnish with dehydrated orange wheel.